Saturday, July 22, 2006


River prawns, grilled to perfection, nobody does this better than Jae Dum. Other reccommended dishes: Tom Yum Kung, Tod Mun Pla Krai (fish cake), Luk Chin Pla Krai (fish ball), Pad Kiew Wan (pan fried green curry) and fried chinese broccoli with prawn craws.