Designer Niramon Piyachomkwan

Kay tries on her new dress designed by Ple Niramon Piyachomkwan. She plans to wear this to Mon's cousin wedding this Friday.

Ple is making Kay's dress a little smaller and tighter so she won't look pregnant.

Baby Fin Pureetip

Very happy new dad and mom: Taweechai and Athita Pureetip. P'Pla was in labor for hours. She delivered baby Fin naturally, no caesarean section and no anaesthetic whatsoever!

Baby Fin Pureetip. Born on 24/7/06. Weights 2890 grams.

Ajarn Ratana Tungasvadi with her first grandchild. Baby Fin has slept soundly on Pa Toy's lap for almost two hours.

SEA Write Nominee: Panu Trivej

Nong Too Panu Trivej's book "Dek Gum Pra Jak Suang Sawan" (Orphans
from Heaven) is nominated from SEA Write Award 2006. The award will be
announced at the end of August. He was awarded Grand Prize for best
drama script from Sod Sai Award 2002. Panu is a very interesting
person. Not only he's good at writing, he's aPhD candidate in
Atmospheric Science at UCLA and an avid ballroom dancer.

Check out his interview on manager.co.th

The Father Who Only Builds Press Conference

The Father Who Only Builds press conference at Siam Paragon.The project has finally reached its goals in celebrating the 60th Anniversary of His Majesty's Accession to the Throne and raising 19 Million Baht for His Majesty's charitable foundations.

Pam is giving an interview.

UCLA SimplyThai: Mim, Too and Boy.

Jae Dum Rangsit Klong 10

Jae Dum, the lady in Coca Cola apron, personally greets us at our table. We are long-time customers. My dad found this place about 25 years ago. Jae Dum was selling her food from a wooden stall across her current shop location. Her cooking is phenomenal. This place is our all-time favourite.

River prawns, grilled to perfection, nobody does this better than Jae Dum. Other reccommended dishes: Tom Yum Kung, Tod Mun Pla Krai (fish cake), Luk Chin Pla Krai (fish ball), Pad Kiew Wan (pan fried green curry) and fried chinese broccoli with prawn craws.

We also try this new menu: yummy steamed crab craws. Baht 250 a pop, it worths every penny.

Venture Down Yaowaraj Road

It's Friday night, we venture down Yaowaraj road to find a good place to eat.

Of all the good places there, we picked Kitchen Kam Lung Hongkong. The foods are so good, we just forgot to take picture before we chow them down. Our menu includes Steamed Fish in Soy Sauce, Braised Chinese Thick Bacon in hotpot with plain chinese bun, Cold Chicken & Jelly Fish in Chinese Rice Wine, Black Peppered Goat Meat with Chinese Dough, Sweet & Sour Spare Ribs, etc . . .

Ohm loves this Beef Chow Fun with gravy. The flat noodle has been crispily fried giving it a nice texture.

p'Sorn Birthday Party at Rang Mahal

P'Prapasorn celebrates her birthday with her ex-subordinates at Rang Mahal restaurant on the 26th floor the Rembrandt Hotel. From left: Eakanat with his wife, Kan; Leng Songkran; Kay; p'Sorn; Gap and her husband, p'Jeab; and newly MBA grad Nong Mary.

Birthday girl makes a wish.

Texas Beef Ball Noodle

Texas Beef Ball Noodle Soup is located in Soi Texas Yaowaraj. It's one of top spots reccommended by many guide book. The beefball has a nice density and is a little salty which goes great with mild clear soup.

Just a touch of chilli, vinegar and fish sauce makes this noodle soup perfect.

Birthday Present from Mom & Dad

Kay got a pair of ear jewelries from Mon's mom and dad as her birthday present.

Chulalongkorn Commencement

Mon congratulates his thesis advisees on their commencement. Mon oversaw 6 theses last semster. Nakwan designed a literature-based note book and Dodo Noppadol worked on a thai fighting game.

Stam Apiwat Eauthavornsuk is now working with his band ,7th Scene, on a new album. He was featured in Boyd Kosiyapong's �RHYTHM & BOYd E1EVENTH� singing two hit singles "What If" and "Two Steps".

Jump, Stam, and Bung. Jump is now a DJ on a hit radio station. He was auditioned for MCOT's Jadet search.

Boy Rattakorn Prompimpa has won many design competitions during his time in I.D. He also got the highest thesis score of the class.

Juladit got a present for Joe Thitipong. Joe 's thesis covers in a lot of aspects designing the audience experience for Thee Chaiyadej's concert.

ID Alumni, Juladit and Rud, skip work to congratulate the graduates. People in gown: Knott, Toon, Napouy and Tarn.

Archy Boom: Aaaaaaaaaaaaaaaa.

Kay is 30 years old today!

Mon takes Kay to Gianni's restaurant in Soi Ton Son for Kay's 30th birthday celebration.

Mon tries charcoal grilled sword fish for his main course.

Foie Gras at Gianni's is excellent. That's the reason Kay picks this place for her birthday.

No More Lonely Juladit

Mon drops by R&B Karaoke on Narathiwas Rd. to check out a rumor. The rumor is true as seen in this picture. Juladit is no longer lonely. He is actually having a good time with Penguin. Aey and Ajarn Joey Dongfan are also there.

Aey emotionally sings Dunk Pankorn's Jeb Mark Mark. Reason: Juladit shows up with a girl!!!

Thapad Chula Silp Joom

Very Few Arch57ers show up today. Only Ajarn Goh Peerasri, House Suphot and Ajarn Mon Puvanai arrive just in time for Freshy body painting.

Khun Nithi Sthapitanonda, A49 boss, has a photo-op with Nong Kookai Academy Fantasia 2.

P'Kai G49, Ajarn Onn Ratchaporn, Ajarn Mhee Vorapat, P'Tong Nattaya G49, Ajarn Goh Peerasri, Ajarn Ben Surapong, Pickpock, House Suphot and Ajarn Suriyon.

Our works: Dae Jung Guem (the blue one) and Pikachu (the yellow one). Pikachu wins the chicken head award. Seen here the kid is hanging a chicken head from his left hand.

Hong Kong Shopping Weekend

Kay reunites with Karen, her Pepperdine Classmate, in Karen's hometown.

Pat, Ko and Kay go shopping in Hong Kong this weekend. Pat is the team leader for this trip. They have a great weekend shopping and enjoying great meals.

Pat takes Ko and Kay to this small place. Fried pork over rice is thier specialty. Pat also orders Szechuan soup, stir-fried morning glory.

Another great meal. Don't you think it's too much for three girls?

Kay is very good with packing. She can pack all the stuff in these bags into one not-so-big luggage.

Authentic Cantonese Dim Sum.